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31 December 2019

from 7 pm until 2 am

New Year’s Eve Gala Dinner and Party

Ring in the new year with style. The evening kicks off with around of champagne, followed by an exquisite six-course mealdesigned by our head chefs Fredi Nussbaum and Cyrille Anizan. The evening will be accompanied by jazz and Latin sound from Roberto Marcano & Band. With Latin American rhythms and Caribbean joie de vivre we dance into the new year 2020! 

As the year draws officially to a close, the champagne will flow once more as you watch the New Year’s Eve fireworks from our fabulous terrace. Dance and sing along to your favourite tunes with Roberto Marcano & Band at Restaurant La Rôtisserie until 2.00 am. 

Belon oyster "poached"
Cauliflower mousse | Crystal Caviar | Randen Jelly

Tuna "Sandwich"
Poached duck liver | Puff pastry | Thai asparagus | Mango | Lemon grass and ginger emulsion

Patagonian toothfish "cooked until translucent"
Mustard sauce | Fermented garlic | Celery | Hazelnut

Polenta Raviolo
Alba Truffle | Egg Yolk | Steinplizschaum 

Duet of veal fillet & oxtail
Braised root vegetables | Périgord truffles | Nut butter foam

Dessert "Surprise 2019/2020"


  • 335 Champagne aperitif, menu, musical entertainment and the best view of the fireworks

The Living Circle

The Living Circle – is a hand-picked collection of first-class hotels and restaurants in incomparably beautiful locations, run by dedicated hosts. Rice, vegetables, fruit, and a whole array of exquisite produce – including wine, of course – is whisked fresh from our own farms directly to your table. That is how we define luxury. That is The Living Circle – luxury hotels fed by nature.

Discover The Living Circle Website