FOOD
As Chef in the kitchen and at the grill of THE NEST I have created a selection of small summerful dishes for you.
The dishes are light, Mediterranean and perfectly prepared for sharing.
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Food on the roof
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16
HOME-SMOKED SCOTTISH SALMON
cucumber | peanut | miso -
14
BAO BUN
Etrecôte of Heritage Beef | coriander | bell pepper | chili mayonnaise | red onion -
32
SOUTH AFRICA SCAMPI
Grilled South Africa scampi in banana leaf | mango chutney | sugar pea salad -
per piece 5
CHICKEN SKEWER
from charcoal grill
with curry banana dip | chimichurri | spicy salsa -
per portion 5
PIMIENTOS DEL PADRON
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34
SWISS "PLÄTTLI"
raw ham | dried meat | smoked sausages | mountain cheese | pickled vegetables
from our farm Château de Raymontpierre -
22
ROOFDOG
Swiss Alpine cheese sausage | cole slaw | roasted onion | cheddar cream | BBQ flavour | Pimentos del Patron -
small 24 | big 42
ROOF TARTAR
Swiss beef tartar | avocado | tomato | lime sour cream | Sardinian bread
UPGRADE YOUR TARTAR - 10g Kaviar | +30 -
28
CEVICHE OF PIKE PERCH FROM LAGO MAGGIORE
lime | lemon grass | mango | pine apple | red onion | cucumber | bell pepper | tomato | coriander | mint -
18
FALAFEL
mint yogurt | oriental baby spinach
vegetarian -
per piece 7
VEAL SKEWER
from charcoal grill
with curry banana dip | chimichurri | spicy salsa
IBERICO HAM
Portion Ibérico raw ham with roasted maggia bread
45 - 50g
This Spanish ham is of the highest quality and has a long tradition. The meat of thesemi-wild Ibério breed has an extraordinary intense taste - extremly aromatic and juicy.
CAVIAR AND MORE
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150
50GR KAVIARI KRISTAL KAVIAR
with blinis and sour cream -
290
100GR KAVIARI KRISTAL KAVIAR
with blinis and sour cream
DESSERT
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18
TROPICAL DESSERT
filled coconut | mango sorbet | spiced pineapple ragout | coconut cream -
22
DREAM OF BERRY
Fresh berries with double créme de la Gruyère
The Living Circle – is a hand-picked group of first-class hotels and restaurants in incomparably beautiful locations, run by dedicated hosts. Rice, vegetables, fruit, and a whole array of exquisite produce – including wine, of course – is whisked fresh from our own farms directly to your table. That is how we define luxury. That is The Living Circle – luxury hotels fed by nature.
Discover The Living Circle website